Specialty Dinner Selections

Cracked Black Pepper Crown Roast of Pork
w/ herb stuffing, served with a raspberry, kiwi and green peppercorn sauce

Roasted Pork Loin
Stuffed w/ roasted peppers, fresh mozzarella and spinach

Beef Tenderloin Au Pouive
Mushroom stuffed steak w/ creamy garlic sauce

London Broil Dianne
Marinated grilled medallions of beef topped w/ a red wine wild mushroom sauce

Cowboy Steak
Stuffed w/ gorgonzola marinated in a Jack Daniels B.B.Q. sauce lightly breaded and baked

Beef Rollup
Stuffed w asparagus, shrimp and served w/ a fresh clementine sauce

Grecian Chicken Breast
Stuffed w/ feta cheese, spinach and wrapped in bacon topped w/ hollandaise sauce

Florentine

Fresh Swordfish
w/ a pink and green peppercorn sauce

Baked Mediterranean Fish
Topped w/ onions, peppers, tomatoes, garlic parsley, feta cheese and peppercorns

Stuffed Sole
w/ crab meat and scallops with white cream sauce

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