Appetizers

Steamed Clams/Clams Casino/Clams Marinara

Jumbo Shrimp Cocktail/ Shrimp Alexander/Coconut Shrimp

Scallops Wrapped in Bacon

Potstickers w/ sesame soy sauce

Mini Crab Cakes
over a bed of Creole sauce topped w/ mustard Mayonnaise

Shrimp and Chicken Jambalaya

Coquille St. Jaques
A delicate phyllo cup filled with a delightful combination of baby shrimp, scallops, and mushrooms
in a light white cream sauce, topped with cheddar cheese and bread crumbs.

Crabmeat Mushroom Caps
Mushroom caps stuffed with snow crabmeat, bell peppers, onions, and celery
topped with parmesan cheese, and bread crumbs with a hint of lemon

Baby Portabello Mushrooms
Marinated in fresh herbs topped w/andouille sausage, goat cheese, and artichokes

Fresh Asparagus Wrapped in Fresh Mozzarella and Prosciutto

Prosciutto Fruit Bundles in Endive

Fresh Vegetables and Fruit w/ Dipping Sauces

Roasted Pepper stuffed w/ artichoke spinach dip
w/ toasted garlic beer bread

Vegetable Quesadilla
Fresh roasted vegetables and assorted creamy cheeses in a flour tortilla

Cajun Cassoulet
Andouille Sausage, French Beans, shallots, peppers, dijon and garlic in a Phyllo cup

Assorted Petite Quiche

Greens and Beans w/ Chorizo Sausage

Parmesan Artichoke Hearts/ Artichoke French

Grape leaves stuffed w/ Chorizo Sausage, Feta cheese and Roasted Peppers

Stuffed Mushroom Caps w/ chorizo sausage gorgonzola, roasted peppers

Stuffed Bread
Pizza Mozzarella, Ham & Swiss

Baked Brie
With a side of French Bread and Assorted Fruit

Mini Brie w/ Raspberries in Phyllo

Assorted Cheeses w/ Crackers and Breads,

Dill Cheese Puffs

Spanakopita
A phyllo triangle filled with spinach, feta cheese and cream cheese, with a touch of garlic

Miniature Spiral Sandwiches

Sweet n Sour Meatballs

Chicken Kabobs

Buffalo Busters

Italian Sausage w/ Peppers & Onions

Taco Bake / 7 Layer Taco Dip

 

Dips: Mexican, Spinach Artichoke
Texas Petal served w/ Tortilla Chips or Vegetable Sticks
Cheese & Olive, Hawaiian Artichoke & Crab


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