
Appetizers
Steamed Clams/Clams Casino/Clams Marinara
Jumbo Shrimp Cocktail/ Shrimp Alexander/Coconut Shrimp
Scallops Wrapped in Bacon
Potstickers w/ sesame soy sauce
Mini Crab Cakes
over a bed of Creole
sauce topped w/ mustard Mayonnaise
Shrimp and Chicken Jambalaya
Coquille St. Jaques
A delicate phyllo
cup filled with a delightful combination of baby shrimp, scallops, and mushrooms
in a light white cream sauce, topped with cheddar cheese and bread crumbs.
Crabmeat Mushroom Caps
Mushroom caps stuffed
with snow crabmeat, bell peppers, onions, and celery
topped with parmesan cheese, and bread crumbs with a hint of lemon
Baby Portabello Mushrooms
Marinated in fresh
herbs topped w/andouille sausage, goat cheese, and artichokes
Fresh Asparagus Wrapped in Fresh Mozzarella and Prosciutto
Prosciutto Fruit Bundles in Endive
Fresh Vegetables and Fruit w/ Dipping Sauces
Roasted Pepper stuffed
w/ artichoke spinach dip
w/ toasted garlic beer bread
Vegetable Quesadilla
Fresh roasted vegetables
and assorted creamy cheeses in a flour tortilla
Cajun Cassoulet
Andouille Sausage, French Beans, shallots, peppers, dijon and
garlic in a Phyllo cup
Assorted Petite Quiche
Greens and Beans w/ Chorizo Sausage
Parmesan Artichoke Hearts/ Artichoke French
Grape leaves stuffed w/ Chorizo Sausage, Feta cheese and Roasted Peppers
Stuffed Mushroom Caps w/ chorizo sausage gorgonzola, roasted peppers
Stuffed Bread
Pizza Mozzarella,
Ham & Swiss
Baked Brie
With a side of
French Bread and Assorted Fruit
Mini Brie w/ Raspberries in Phyllo
Assorted Cheeses w/ Crackers and Breads,
Dill Cheese Puffs
Spanakopita
A phyllo triangle
filled with spinach, feta cheese and cream cheese, with a touch of garlic
Miniature Spiral Sandwiches
Sweet n Sour Meatballs
Chicken Kabobs
Buffalo Busters
Italian Sausage w/ Peppers & Onions
Taco Bake / 7 Layer Taco Dip
Dips: Mexican,
Spinach Artichoke
Texas Petal served w/ Tortilla Chips or Vegetable Sticks
Cheese & Olive, Hawaiian Artichoke & Crab
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